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MICHELIN Guide Switzerland 2020

au violon

  • im Lohnhof 4, Basel, 4051, Switzerland
  • 36 - 98 CHF • Classic French
Reservations are not available for this restaurant on our site
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MICHELIN Guide Switzerland 2020

au violon

  • im Lohnhof 4, Basel, 4051, Switzerland
  • 36 - 98 CHF • Classic French
MICHELIN Guide’s Point Of View

In keeping with its attractive brasserie atmosphere and relaxed, friendly service, the restaurant in the hotel of the same name also flies the French flag. Appetising menu options include entrecôte steak, sot-l'y-laisse chicken meat and potatoes façon tatin.

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  • = Bib Gourmand • Inspectors’ favourites for good value
  • ò Simple restaurant
Specialty
  • Salade de chèvre chaud et vinaigrette au miel
  • Tartare de boeuf, pommes allumettes ou toast, salade verte
  • Ile Flottante

Facilities & Services

  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • Restaurant with bedrooms
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card
  • R Lift

Information

+41 61 269 87 11
Opening hours
Closed: 1-5 January, 23-31 December, Sunday

Nearby Restaurants

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