Restaurants

Auberge du Cep

11 rue des Quatre-Vents, Fleurie, 69820, Frankreich
€€€ · Moderne Küche
Reservierungen für dieses Restaurant sind auf unserer Website derzeit leider nicht möglich
Buchbare Restaurants in meiner Nähe finden

Auberge du Cep

11 rue des Quatre-Vents, Fleurie, 69820, Frankreich
€€€ · Moderne Küche
Ein Stern: eine Küche voller Finesse
This emblematic Beaujolais establishment, made famous thanks to the talent of chef Chantal Chagny who spent 44 years in the kitchen here, needs no introduction whatsoever! Her successor, Aurélien Merot, is cut from the same cloth courtesy of cuisine that is both generous and delicate. He champions regional produce (zander from the river roasted in its skin, multicoloured carrots from Augustin’s garden and a punchy Beaujolais sauce), with a special focus on jus and sauces. Excellent value for money (the lunchtime menu is a bargain!) plus a fine selection of wines from the region.

Ort

Montag
geschlossen
Dienstag
12:15-13:30
19:45-21:00
Mittwoch
12:15-13:30
19:45-21:00
Donnerstag
12:15-13:30
19:45-21:00
Freitag
12:15-13:30
19:45-21:00
Samstag
12:15-13:30
19:45-21:00
Sonntag
geschlossen

Nahegelegene Hotels