International Women's Day
Angie Mar Takes Us Inside Her Spectacular Vegas Moment
Sin City got a lot tastier thanks to the chef's elevated touch.
The Chefs Behind Bib Gourmands Arepa Mia and Masala y Maiz on Cuisines and Careers
Hard work and dedication have led to success for these Mexican and Venezuelan chefs.
Becoming a Pastry Chef Was Easy as Apple Pie for Susan Bae
The Executive Pastry Chef of D.C.'s Moon Rabbit shares the lessons and challenges of the sweet life.
Celebrating Female Chefs
To celebrate International Women's Day on the 8th March, along with Women's History Month, we asked some of our female MICHELIN Guide chefs about their experiences and dreams, as well as their advice for those hoping to follow in their footsteps.
7 Female Chefs on Their Culinary Adventures
Theses powerhouses prove women rule the MICHELIN world.
Conejo Negro's Alycia Wahn Spotlights Creole, Caribbean and Latin American Flavors
Female mentors and role models in her youth inspired her to have the courage to cook delicious meals.
la Barbecue’s Ali Clem Fires Up MICHELIN-Starred Barbecue
The Austin-based pitmaster upholds generations of Texas recipes.
Chef Julie Hyde on Inspiration, Balance, and Tuning out the Noise
Get to know the chef behind Toronto's MICHELIN One Star Restaurant 20 Victoria.
Psomi's Christina Theofilos Shares the Most Important Lesson She's Ever Learned
The 2023 Young Chef Award winner from Tampa dishes on her inspiration, her challenges, and what's ahead.
Genesis and the MICHELIN Guide Celebrate International Women’s Month
An illustrious group of females in the industry came together to meet, chat, and dine.
Women Chefs Leading Michelin-Starred Restaurants Shine on International Women's Day
Girl power.
Three MICHELIN Star Female Chefs on Forging their Own Paths
Dominique Crenn, Emma Bengtsson, and Nancy Silverton prove how being a trailblazer leads to happiness and they share insights for the next gen.
16 Chefs to Celebrate On International Women’s Day
Long hours, high pressure and facing the heat on a hot stove are common, but these dynamite chefs show they have what it takes to power through and get to the top.
Fine Dining with a Side of Philanthropy?
At Chicago’s One MICHELIN Star Esmé, Art and Community Pull up a Chair
4 Women Making MICHELIN Guide Restaurant Wine Pairings Exciting—and Equitable
Acting as the new norm, these female wine experts are enhancing meals, one vintage at a time.
W San Francisco’s General Manager Paves the Way for Gender Equity
Amy Arbuckle defied convention with her all-female executive team at the Bay Area staple.
