11 Articles found for “Café Alaia”

What's New in New York? Café Zaffri at The Twenty Two
This hotspot is a spirited celebration of luxe Levantine flavors.

Inside Louis Vuitton’s First U.S. Café
Stephen Starr, Christophe Bellanca, and Mary George unite to craft a dining experience as elevated and iconic as Louis Vuitton itself.

Café Boulud Rises Again
The beloved New York staple reopens in a new space but with the same fabulous flavor.

Madalyn Summers of Café Mars is the MICHELIN Guide New York, 2023 Service Award Winner
Café Mars' service and beverage director spills the tea on how the team achieves calm every single evening.

This Neighborhood Cafe Provides Deliciously Fermented Dishes for Under $40
Our Bib of the Week is contemporary bakery Ellē in Washington D.C.

5 Must-Know Tips Before You Travel to Paris
From navigating café culture to avoiding long lines at the Louvre, these must-know Paris travel tips will help you experience the City of Light like a seasoned traveler.

Lionel Beccat of Two MICHELIN Stars ESqUISSE Shares His Favorite Parts of Tokyo
This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these recommended cafés, bakeries and design museums, and you might discover an entirely new side of Tokyo. This time, we’ll bring you a selection of Tokyo destinations featuring a vibrant sense of French esprit.

Hiroyuki Kanda of Three MICHELIN Stars Kanda Shares His Favorite Tokyo Highlights
This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these cafés, bars and other trendy hot spots, and you might discover an entirely new side of Tokyo.

FARO Pastry Chef Mineko Kato’s Tokyo
This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these cafés, bars and other trendy hot spots, and you might discover an entirely new side of Tokyo.
Kyoto's Stopped Clocks and Machiya House Hotels
Kyoto’s historic machiya houses are being repurposed as galleries, cafes, hotels, and more. It’s a symbol of a timeless city struggling to balance tradition against tourism.

This D.C. Bib Gourmand Serves Up Tastes of the Middle East and Europe for Less than $60
The immigrant founded Residents Cafe & Bar focuses on hyper-seasonal ingredients, innovative flavors, and handsome value.