MICHELIN Guide 2019


  • 501 Florida Ave. NW, Washington, D.C.
  • 25 - 49.99 USD
  • Latin American
MICHELIN Guide’s Point Of View

This airy, lovely and welcoming neighborhood respite likes to keep things low-maintenance. There’s no host or reservations accepted here, but the price point is agreeably lower than its fussier neighbors. The family that owns the restaurant has a solid hand in this all-day operation (don’t miss breakfast), and it’s designed to offer scrumptious food without breaking the bank. At dinnertime, head to the intimate second-level dining space-done up in original details like tin ceilings-and try your hand at dishes like tender pork empanadas, laced with aji and the heavenly scent of garlic. The masa "gnocchi" is a real treat, with its knobs of dough tossed with braised beef, maitake mushrooms, cotija cheese, crispy crumbs and loads of herbs.


Bib Gourmand • Inspectors’ favourites for good value


Quite comfortable


25 - 49.99 USD

  • E Establishment totally or partly reserved for non-smokers
  • 4 Notable cocktail list


+1 202-332-7777
Opening hours
Lunch & dinner daily

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