MICHELIN Guide 2019


  • Capitol Hill & Navy Yard
  • 25 - 50 USD
  • International
MICHELIN Guide’s Point Of View

After working at some of DC’s most popular and dynamic kitchens, Chef Haidar Karoum ventures out with his first solo project. Tucked into the trendy Navy Yard district, Chloe’s menu is eclectic and deeply personalized, seemingly built out to Haider’s unique resume. The shareable plates menu gathers ingredients from across the globe, presenting them in original—and consistently delicious—ways. Kick things off with chilled cobia crudo, pooled in a savory fish sauce, with puffed black rice, crispy shallots and creamy avocado; or delicately fried cauliflower treated to a thick drizzle of tahini, shredded mint and toasted buttery pine nuts. Follow this up with roasted Icelandic cod, cleverly crusted with papadum and set afloat in a vibrant yellow curry.


Bib Gourmand • Inspectors’ favourites for good value


Quite comfortable


25 - 50 USD

  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • Ä New establishment in the guide


+1 202-313-7007
Opening hours
Dinner nightly

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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