Restaurants
Kaskis
Kaskenkatu 6A, Turku, 20700, Finland
€€€€
·
Modern Cuisine
Chef's Table
Farm-to-table
Reserve a table
Kaskis
Kaskenkatu 6A, Turku, 20700, Finland
€€€€
·
Modern Cuisine
Chef's Table
Farm-to-table
One Star: High quality cooking
Following the short walk up the hill, it’s time to sit back and enjoy the jovial atmosphere at this intimate restaurant. From the chefs preparing the dishes in front of your eyes to the sommelier’s well-selected pairings, everything runs like clockwork here. Chef Eric Mansikka’s surprise tasting menu features powerful flavours and colours, yet a delicate, very detailed touch, with the ingredients either foraged (such as the herbs, mushrooms and flowers) or sourced from local farmers, fishermen and hunters. In a fun touch, their empty beer bottles are blown into uniquely designed water glasses.
"Nature navigates everything we do: our ingredients are local and always in season — we also collect them from nearby forests. We operate in close synergy with our sister restaurant and use all of our ingredients together. Empty beer bottles are moulded into unique water glasses, and our plates are sourced from flea markets or hand-made by us."
Location
Monday
closed
Tuesday
closed
Wednesday
6 PM-11 PM
Thursday
6 PM-11 PM
Friday
6 PM-11 PM
Saturday
3 PM-11 PM
Sunday
closed
MICHELIN Guide Ceremony
5 minutes
5 minutes
All the Winners in The MICHELIN Guide Nordic Countries 2025!
Find out what the Michelin Inspectors love about the new selection and which restaurants are awarded Two Michelin Stars.
