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MICHELIN Guide United States

Glasserie

  • 95 Commercial St., New York, 11222, United States
  • 25 - 50 USD • Middle Eastern, Vegetarian
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MICHELIN Guide United States

Glasserie

  • 95 Commercial St., New York, 11222, United States
  • 25 - 50 USD • Middle Eastern, Vegetarian
MICHELIN Guide’s Point Of View

Housed in an old glass factory, the beautiful Glasserie is colorful, rustic and industrial, with many original details, including a welcoming bar and small door that peeks into the bustling kitchen. Add to this lovely setting a straight-up delicious Middle Eastern menu from a wildly talented kitchen, and you begin to understand why the crowds are flocking to this hot spot.

Manning the kitchen is Jeff Kouba, a talented chef who favors organic and locally sourced ingredients. Highlights may include the table-shared mezze feast—served with ten or so incredible small dishes—or the rabbit taco, spiked with harissa and folded into a thin kohlrabi “taco” with herbs and radish. The silky chicken liver mousse, served with arak, is a crowd-pleaser and fittingly so.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • Booking essential - dinner
  • ˆ Brunch
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • û Restaurant offering vegetarian menus
  • Take away

Information

+1 718-389-0640
Opening hours
Closed: lunch: Monday-Friday

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