Nella Pizza e Pasta
- 1125 E. 55th St., Chicago, 60615, United States
- 25 - 45 USD • Italian, Pizza
Take Away
Pies available for takeout and delivery. Call for specials.
Nella Pizza e Pasta
- 1125 E. 55th St., Chicago, 60615, United States
- 25 - 45 USD • Italian, Pizza
MICHELIN Guide’s Point Of View
The name of this delicious Hyde Park offering belongs to chef and owner, Nella Grassano, a classically trained pizzaiola. Together with her restaurateur partner, Francesco, the couple’s warm hospitality is the icing on the cake to an experience built around solid cooking. Favorite items include house-made pasta, laced with pristine ingredients and cooked to al dente perfection; or blistered Neapolitan pies, so fresh and authentic they’ll transport you straight to the Italian countryside.Don’t sleep on the starters though, like calamari affogati braised to perfection in a spicy tomato sauce studded with salt-brined black olives. Sop up the incredible sauce with Grassano’s lip-smacking bread, baked in-house and served warm from the wood-burning oven.
- = Bib Gourmand: good quality, good value cooking
- ò Simple restaurant
Speciality
- Calamari affogati
- La Bomba ciotta ciotta stuffed with various fillings including sausage, cheese
- Baba au rum
Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
SubscribeFollow the MICHELIN Guide on social media for updates and behind-the-scenes information
