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MICHELIN Guide California

Dha Rae Oak

  • 1106 S. Western Ave., Los Angeles, 90006, United States
  • 25 - 50 USD • Korean, Duck Specialities
Take Away

Korean favorites available for takeout daily

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MICHELIN Guide California

Dha Rae Oak

  • 1106 S. Western Ave., Los Angeles, 90006, United States
  • 25 - 50 USD • Korean, Duck Specialities
MICHELIN Guide’s Point Of View

It’s all about the duck—whole roasted in a clay pot—at this dining delight. And since the very best things take time, seat-of-the-pants types must know that this signature platter requires a bit of planning; order at least a day in advance. However, upon entering this Koreatown gem, one may look forward to being rewarded with a duck to dream about for weeks. Stuffed with chestnuts, sweet potatoes, rice and herbs, then wrapped and roasted for hours, the bronzed bird is plated before your eyes. A spicy dipping sauce and seasoned salt tailed by a light duck broth with greens simply transforms the dish into delectable goodness.

Bring a special somebody to partake in this festive experience, since it’s impossible to finish on your own and food this good deserves to be shared.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Specialty
  • Spicy beef brisket soup with scallions and sweet potato flour noodles
  • Whole duck stuffed with chestnuts, sweet potatoes, seeds, mung beans, and herbs
  • Duck soup and fruit

Facilities & Services

  • K Valet parking
  • E Non-smoking restaurant
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted

Information

+1 323-733-2474

Nearby Restaurants

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