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MICHELIN Guide California

Aurum

  • 132 State St., Los Altos, 94022, United States
  • 40 - 70 USD • Indian, Classic Cuisine
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MICHELIN Guide California

Aurum

  • 132 State St., Los Altos, 94022, United States
  • 40 - 70 USD • Indian, Classic Cuisine
MICHELIN Guide’s Point Of View

Enter this gem only to be enveloped in an orbit of colors and textures. From the bright walls and eclectic glass details, to fresh flowers and leather seats, this sleek Indian welcomes all and sundry. Thanks to the collab between Chef Manish Tyagi and owner Anupam Bhatia, the menu is an homage to the nation's forgotten recipes. Every dish is elegantly composed and flavors are infinitely varied. Diners who get to feast on "The Feast" will be privy to a three-course spread. Carnivores, however, will savor lamb skewers with roasted spices; while pescataraians won't be able to resist the Malvani fish curry. Earthy mushrooms strike a wonderful contrast against sweet English peas.

"Out of the way" desserts like tapioca kheer are quite simply out of this world.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • ˆ Brunch
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • û Restaurant offering vegetarian menus
  • Take away
  • X Visa credit card
  • a Wheelchair access

Information

+1 650-383-5221
Opening hours
Closed: lunch: Monday-Tuesday

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