The Hoxton, Rome
Largo Benedetto Marcello, 220, Rome, Italy
192 房間
Cutting-Edge 和 Happening
One MICHELIN Key · A very special stay
Like most interesting pairings, the Hoxton, Rome is a bit of a stretch — what was once a post-industrial East London phenomenon feels very different when adapted to a verdant, upscale Roman neighborhood, and while Rome is no stranger to cutting-edge boutique-hotel style, it doesn’t usually come at so affordable a price, or with so accessible and inclusive an atmosphere.
The location — in Salario, to the east of the Villa Borghese — is just central enough to provide easy access to all the essential attractions, and just peripheral enough to feel like an authentic slice of contemporary Roman life. It also affords space for nearly 200 rooms, ranging from “Shoebox” to “Biggy,” all decorated in a fresh-yet-familiar style that pays generous tribute to mid-century Italian modernism.
Cugino, the restaurant, is a partnership with Marigold, a beloved local restaurant and bakery, and serves breakfast, brunch, and lunch — and then, at six in the evening, transforms into an aperitivi bar and then a late-night cocktail spot, serving a light all-day menu; a second restaurant, Elio, serves indulgent Roman fare under the direction of chef Sarah Cicolini, the founder of a fine local restaurant called Santopalato.
The location — in Salario, to the east of the Villa Borghese — is just central enough to provide easy access to all the essential attractions, and just peripheral enough to feel like an authentic slice of contemporary Roman life. It also affords space for nearly 200 rooms, ranging from “Shoebox” to “Biggy,” all decorated in a fresh-yet-familiar style that pays generous tribute to mid-century Italian modernism.
Cugino, the restaurant, is a partnership with Marigold, a beloved local restaurant and bakery, and serves breakfast, brunch, and lunch — and then, at six in the evening, transforms into an aperitivi bar and then a late-night cocktail spot, serving a light all-day menu; a second restaurant, Elio, serves indulgent Roman fare under the direction of chef Sarah Cicolini, the founder of a fine local restaurant called Santopalato.
地點
The Hoxton, Rome
Largo Benedetto Marcello, 220, Rome, Italy
客戶評分與評論
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評分採用 20 分制，來自經過驗證的客人評論。 質量得分有助於確保我們的選擇保持新鮮和活力。
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房間及房價
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USD的價格，1晚，1位客人
USD的價格，1晚，1位客人
Stay dates
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Check-in
Oct 6
Check-out
Oct 15
Rates shown in USD based on single occupancy.
