Restoranlar
Tosara
- 2-7-26 Nishitemma, Kita-ku, Osaka, 530-0047, Japonya
- ¥¥¥ · Modern, İtalyan Mutfağı
Bir masa rezerve et
Tosara
- 2-7-26 Nishitemma, Kita-ku, Osaka, 530-0047, Japonya
- ¥¥¥ · Modern, İtalyan Mutfağı
MICHELIN Rehberi’nin Bakış Açısı
The name means ‘ten-plate cuisine,’ derived from a book that became the chef’s guiding principle. He expresses insights drawn from Italian cuisine, his hometown roots in Awajishima and the appeal of his producers in the form of a ten-plate prix fixe. The plate of straw-grilled wagyu with fermented onions incorporates memories of his farmer parents. A local potter supplies pots and dishes. Cuisine born of solidarity with family and region tells the story of this chef’s life.
Tesisler ve Hizmetler
- Karşılıklı yeme düzeni
- Klima
Kredi kartları kabul edilir