2 Articles found for “Bang Por Seafood Takho”

Tucked away in an alley off South Sathorn Road, a Chinese restaurant looks beyond the ordinary to serve authentic cuisine made with family recipes from the restaurant’s Cantonese founder, with a menu comprising dishes best enjoyed with a cold one.

Dropping by the Bang Pho neighbourhood? Don't forget to grab some legendary congee from Pae Bronze Pot Porridge 38 Years.