餐厅

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  • via Henry Dunant 1, San Fermo della Battaglia, 22020, 意大利
  • €€€ · 创新菜

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可供订位

[àbitat]

  • via Henry Dunant 1, San Fermo della Battaglia, 22020, 意大利
  • €€€ · 创新菜

加入收藏

米其林指南的觀點

A young, enthusiastic and professional couple has taken over the reins at this modern and welcoming restaurant, serving cuisine that is inspired by a sustainable and seasonal approach. Ingredients include herbs harvested from their own garden, as well as typical produce from the mountains and the sea, all sourced from trusted suppliers who demonstrate full respect for nature and animals. Food waste is kept to a minimum to ensure a circular-based cuisine.

美食和永续

米其林绿星

"Sara and Mirko’s strong commitment to the environment revolves around certain key features. Firstly, there’s a focus on foraging for wild ingredients such as herbs, flowers, shoots, algae, lichens, mosses, berries and pine cones. And secondly, they also produce fermented ingredients (garum, miso, vinegars, shoyu and katsuobushi) from food waste and flame-cook all their dishes. All the furniture in the restaurant has been made from recycled materials."

— Mirko Gatti

设施与服务

  • 空调
  • 轮椅通道
  • 阳台

可接受信用卡

地点

资讯

+39 349 068 3973
营业时间
周一
休息
周二
休息
周三
12:00-14:00
19:00-23:00
周四
12:00-14:00
19:00-23:00
周五
12:00-14:00
19:00-23:00
周六
19:00-23:00
周日
12:00-14:30

附近餐馆

附近的酒店