餐厅
Es Tragón
Carretera Cap Negret, Sant Antoni de Portmany, 07820, 西班牙
€€€€
·
创新菜
可供订位
Es Tragón
Carretera Cap Negret, Sant Antoni de Portmany, 07820, 西班牙
€€€€
·
创新菜
一星：高品质烹饪
米其林绿星
An oasis of tranquillity on this busy island, occupying a beautiful villa surrounded by pines trees and boasting a pleasant tree-shaded terrace. Here, chef Álvaro Sanz is keen to involve his whole team in his culinary process, giving a new twist to his cuisine. The latter is inspired by Mediterranean traditions and revolves around a collaborative approach to theme-based cooking featuring input from historians, biologists, producers etc. His extensive tasting menu, accompanied by different types of sourdough bread, reflects a journey through the history of Mediterranean civilisations that is a highly cerebral yet serene dining experience with a strong focus on sustainability (locally grown organic ingredients, composting, recycling, energy saving etc).
"For us, the best possible food is paramount, and we are keen to share our commitment to the soil with our guests. We demonstrate this through seasonal ingredients and our connections with small-scale artisans and are always striving for an overall experience that is truly exceptional. We are also keen to revive and reintroduce plants that are native to Ibiza."
