MICHELIN Guide France

Table 22 par Noël Mantel

  • 22 rue Saint-Antoine, Cannes, 06400, France
  • 52 - 88 EUR • Traditional Cuisine
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MICHELIN Guide France

Table 22 par Noël Mantel

  • 22 rue Saint-Antoine, Cannes, 06400, France
  • 52 - 88 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

In this very touristy area, a stone's throw from the Marché Forville, a serious and passionate team works to showcase fine ingredients and lovely Provençal flavours – charred mackerel, beefsteak tomatoes and a lime-ginger mustard; John Dory, green vegetables and bourride sauce... A mouth-watering menu from starter to dessert.

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Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • N Particularly interesting wine list
  • { Private dining room
  • û Restaurant offering vegetarian menus
  • X Visa credit card

Information

+33 4 93 39 13 10
Opening hours
Closed: 21 February-6 March, lunch: Monday-Saturday, Sunday

Nearby Restaurants

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