Restaurants
Vantador
38 Jalan 25/70A, Desa Sri Hartamas, Kuala Lumpur, 50480, Malaysia
$$$
·
Steakhouse
Reservations are not available for this restaurant on our site
Find bookable restaurants near meVantador
38 Jalan 25/70A, Desa Sri Hartamas, Kuala Lumpur, 50480, Malaysia
$$$
·
Steakhouse
Vantador’s vintage yet modern interiors are drenched in soft lighting. Aussie and Spanish beef is either dry-aged for up to 30 days in unsalted butter, or vacuum-sealed and wet-aged in its own juices for 14 days. Steaks are precisely grilled over charcoal and wood to desired doneness, striking a fine balance between smoky and full-bodied, meaty flavours. Non-steak dishes are also available, together with meticulously prepared desserts.
Location
Monday
6 PM-12 AM
Tuesday
6 PM-12 AM
Wednesday
6 PM-12 AM
Thursday
6 PM-12 AM
Friday
6 PM-12 AM
Saturday
6 PM-12 AM
Sunday
6 PM-12 AM
Dining In
4 minutes
How to Cook Steak Like a MICHELIN Restaurant
How to cook the perfect steak, you ask? It's all about finding the right balance between the best ingredients and the right techniques. Let MICHELIN steakhouse Vantador in Kuala Lumpur show you how.
