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MICHELIN Guide 2019

Din Tai Fung (COD)

  • Taipa / 氹仔
  • Less than 200 MOP
  • Shanghainese
MICHELIN Guide’s Point Of View

The second floor of COD plays host to a plethora of casual eateries – and in the corner you’ll find this sizeable branch of the international chain. Din Tai Fung is rightly known for its exquisite Xiao Long Bao but also for the Steamed crab roe and pork dumpling. Other notable one from the 70-old Shanghaies dishes the menu includes is the excellent Braised beef noodle soup. To finish, try the Red bean glutinous rice cake.  

Distinction
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Bib Gourmand • Inspectors’ favourites for good value

Classification
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Comfortable

Price

Less than 200 MOP

Services
  • E Establishment totally or partly reserved for non-smokers
  • f Car park
  • f Car park

Din Tai Fung (COD)

+853 8868 7348
Opening hours
OPENING HOURS, LAST ORDER: 11:30-22:15 (22:15)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

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