Restaurants
Héritage by Kei Kobayashi
45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo, 107-6245, Japon
Cuisine:
Cuisine française, Cuisine française contemporaine
Prix:
¥¥¥
Idéal pour:
Un tête-à-tête
Venir en groupe
Réservez une table
Héritage by Kei Kobayashi
45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo, 107-6245, Japon
Cuisine:
Cuisine française, Cuisine française contemporaine
Prix:
¥¥¥
Idéal pour:
Un tête-à-tête
Venir en groupe
‘Héritage by Kei Kobayashi’ is not just a name: The chef has made it his mission to honour and give thanks to the French culinary culture and pass it on to future generations through his eponymous restaurant. Venerable standards such as pâté en croûte, roast dovelet and vacherin are prepared in the traditional way but given a modern arrangement. Homage to the classics and the hospitality of the hotel combine to open new horizons in gastronomy.
Réservez une table
