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MICHELIN Guide Japan

Seizan

  • 2-17-29 Mita, Minato-ku, Tokyo, 108-0073, Japan
  • 18,000 - 50,000 JPY • Japanese
Take Away

Contact directly restaurant for further information

More information
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MICHELIN Guide Japan

Seizan

  • 2-17-29 Mita, Minato-ku, Tokyo, 108-0073, Japan
  • 18,000 - 50,000 JPY • Japanese
MICHELIN Guide’s Point Of View

On top of cooking, the owner-chef learned how to make things fun from his teacher in Gifu. So he puts together a menu based on his customers’ preferences and works in a cheerful way. For him, Japanese cuisine is more than just about minimalism. He adds his own unique ideas such as garnishing inaniwa udon with boiled awabi coated with awabi liver in the summer. He also puts much effort into training younger chefs out of gratitude for how he was taught.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • E Non-smoking restaurant
  • Take away
  • X Visa credit card

Information

+81 3-3451-8320
Opening hours
Closed: Monday, lunch: Tuesday-Wednesday, Sunday

Nearby Restaurants

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