Feedback
m
MICHELIN Guide Japan

La Bécasse

  • 3-3-9 Hiranomachi, Chuo-ku, Osaka, 541-0046, Japan
  • 10,000 - 30,000 JPY • French
Reservations are not available for this restaurant on our site
Find similar restaurants
m
MICHELIN Guide Japan

La Bécasse

  • 3-3-9 Hiranomachi, Chuo-ku, Osaka, 541-0046, Japan
  • 10,000 - 30,000 JPY • French
MICHELIN Guide’s Point Of View

The chef went to France in the 1980s to study under one of the originators of Nouvelle Cuisine. The restaurant is named after the Eurasian woodcock, said to be the ‘king of game’; he likened the bird’s uniqueness to that of his restaurant. The free-spiritedness he learned under Alan Chapel gives rise to an individuality that finds an outlet in, for example, the use of Japanese ingredients in his cooking. The ‘Boneless Pike Conger’ is a good seasonal example.

Show More Show Less
  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ô Very comfortable restaurant

Facilities & Services

  • T Air conditioning
  • Booking essential
  • N Particularly interesting wine list

Information

+81 6-4707-0070
Opening hours
Closed: Sunday

Nearby Restaurants

Follow the MICHELIN Guide on social media for updates and behind-the-scenes information