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MICHELIN Guide Japan

Chi-Fu

  • 4-4-8 Nishitemma, Kita-ku, Osaka, 530-0047, Japan
  • 7,000 - 22,000 JPY • Chinese
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MICHELIN Guide Japan

Chi-Fu

  • 4-4-8 Nishitemma, Kita-ku, Osaka, 530-0047, Japan
  • 7,000 - 22,000 JPY • Chinese
MICHELIN Guide’s Point Of View

Here French cooking techniques give traditional Chinese cuisine a modern touch. The speciality is ‘Kaosufung’, a Shojin dish resembling Peking duck, but of vegetables wrapped in a crust made from pumpkin or mugwort. The chef’s experience with French cuisine is evident in the kinmedai cooked at low heat and the lamb grilled with spices. The spices are not overpowering, and the refined arrangement and seasoning are what make the fare here.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • E Non-smoking restaurant
  • N Particularly interesting wine list
  • { Private dining room
  • X Visa credit card

Information

+81 6-6940-0317
Opening hours
Closed: lunch: Monday, Sunday

Nearby Restaurants

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