MICHELIN Guide Japan
en
- 15-2 Higashikujo Nishisannocho, Minami-ku, Kyoto, 601-8003, Japan
- 6,000 - 8,000 JPY • Japanese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan
en
- 15-2 Higashikujo Nishisannocho, Minami-ku, Kyoto, 601-8003, Japan
- 6,000 - 8,000 JPY • Japanese
MICHELIN Guide’s Point Of View
Enjoy elaborate, individual dishes of Japanese cuisine such as soups and takiawase. Italian-style dishes like guanciale grilled with Saikyo miso sauce and steamed awabi risotto are expressions of the owner-chef’s experience in New York. We also recommend the seasonal somen and nyumen dishes, which feature ingredients such as clams in spring and junsai in early summer.This is a rare place near Kyoto Station where you can enjoy elegant Japanese cuisine.
- = Bib Gourmand: good quality, good value cooking
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