MICHELIN Guide Japan
En
- 15-2 Nishisannocho, Higashikujo, Minami-ku, Kyoto, 601-8003, Japan
- 6,000 - 8,000 JPY • Japanese
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MICHELIN Guide Japan
En
- 15-2 Nishisannocho, Higashikujo, Minami-ku, Kyoto, 601-8003, Japan
- 6,000 - 8,000 JPY • Japanese
MICHELIN Guide’s Point Of View

Enjoy elaborate, individual dishes of Japanese cuisine such as soups and takiawase. Italian-style dishes like guanciale grilled with Saikyo miso sauce and steamed awabi risotto are expressions of the owner-chef’s experience in New York. The speciality at the end is Shojin ramen flavoured with white miso and sesame. This is a rare place near Kyoto Station where you can enjoy elegant Japanese cuisine.
- = Bib Gourmand: good quality, good value cooking
- ò Simple restaurant