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MICHELIN Guide Italia 2020

Venissa

  • isola di Mazzorbo, fondamenta Santa Caterina 3, Burano, 30142, Italy
  • 100 - 160 EUR • Modern Cuisine
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MICHELIN Guide Italia 2020

Venissa

  • isola di Mazzorbo, fondamenta Santa Caterina 3, Burano, 30142, Italy
  • 100 - 160 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

A small bridge links Burano to Mazzorbo, where Venissa stands in the shade of a bell tower in a bucolic setting of vegetable gardens and vineyards. A walled vineyard acts as a backdrop to the restaurant, while the young team in the kitchen skilfully produce imaginative dishes from the typical ingredients of the lagoon, such as fish and shellfish caught by local fishermen, vegetables cultivated on the restaurant’s estate, and the herbs which grow wild among the vines.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant; one of our most delightful places.
Specialty
  • Ravioli di burro di artemisia, pinoli e insalate amare
  • Leccia, rape gialle, geranio, pesca e mais
  • Pomodoro e "suchette" (susine)

Facilities & Services

  • With bedrooms
  • E Non-smoking restaurant
  • r Outside dining available
  • É Garden or park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card

Information

+39 041 527 2281
Opening hours
Closed: 11 November-31 March, Tuesday

Nearby Restaurants

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