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MICHELIN Guide 2020

Ca' d'Frara

  • via del Gambero 4, Ferrara, 44121, Italy
  • 20 - 45 EUR • Emilian
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MICHELIN Guide 2020

Ca' d'Frara

  • via del Gambero 4, Ferrara, 44121, Italy
  • 20 - 45 EUR • Emilian
MICHELIN Guide’s Point Of View

An unmissable highlight for anyone wanting to sample the best of Ferrara’s cuisine. The chef pays tribute to local specialities such as: butternut squash cappellacci, pasticcio di maccheroni in crosta di pasta frolla (a type of maccheroni pie) and salama da sugo (a kind of large saucisson).

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  • = Bib Gourmand • Inspectors’ favourites for good value
  • ó Quite comfortable
Specialty
  • Cappellacci di zucca al ragù
  • Calamari ripieni con scampi e broccoletti
  • Torta tenerina al cioccolato

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • } Mastercard credit card
  • X Visa credit card

Information

+39 0532 205057
Opening hours
Closed: 1-31 July, Tuesday, Wednesday lunch

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