MICHELIN Guide Italia
George Restaurant
- Corso Vittorio Emanuele 135, Naples, 80121, Italy
- 75 - 140 EUR • Contemporary
MICHELIN Guide Italia
George Restaurant
- Corso Vittorio Emanuele 135, Naples, 80121, Italy
- 75 - 140 EUR • Contemporary
MICHELIN Guide’s Point Of View
This chef has come home to Naples after years of working in major restaurants elsewhere, especially in France. His cuisine combines produce and recipes from Campania, reinterpreted with techniques learnt abroad, including a clever use of sauces and condiments. However, the final ingredient is provided by the Bay of Naples itself – breathtaking views of the city, Vesuvius, the Sorrentine peninsula and Capri.
- m One MICHELIN Star: High quality cooking, worth a stop!
- õ Extremely comfortable restaurant; one of our most delightful places
Speciality
- Natura: erbe e verdure cotte, crude, marinate e conservate
- Rombo chiodato affumicato, zucchine, aglio nero e zabaione al ricordo d’infanzia
- Ganache montata alla nocciola di Giffoni con cioccolato fondente e gelato alla fava tonka
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