Restaurants
Imperial Treasure Fine Teochew Cuisine (Orchard)
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Imperial Treasure Fine Teochew Cuisine (Orchard)
Since 2016, this restaurant has been serving traditional Teochew fare with an emphasis on fresh seafood. Only 15 oversized swimmer crabs are steamed and served chilled each day, so order ahead to avoid disappointment. Teochew-style, chilled, steamed fish also impresses with irresistible briny-sweetness, tender flesh and buttery belly. Dip in the delicious Puning bean sauce for extra umami. Other classics, like the oyster omelette, are also worth trying.
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Explore Singapore's MICHELIN Star Restaurants that Celebrate Diversity and Multiculturalism
The MICHELIN Star dining landscape in Singapore is a testament to the city-state's rich cultural tapestry, with restaurants showcasing the diversity and vibrancy of their culinary heritage. Whether diners are craving traditional favourites or innovative creations, they can find a wealth of options that celebrate Singapore's multicultural identity.
