MICHELIN Guide Japan
Sakeya Sakana Yoshimura
- 1-13-21 Tenjimbashi, Kita-ku, Osaka, 530-0041, Japan
- 4,000 - 7,000 JPY • Izakaya
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MICHELIN Guide Japan
Sakeya Sakana Yoshimura
- 1-13-21 Tenjimbashi, Kita-ku, Osaka, 530-0041, Japan
- 4,000 - 7,000 JPY • Izakaya
MICHELIN Guide’s Point Of View
Certain snacks are essential to the mood of a traditional Japanese pub so the owner-chef always offers teppai, a regional dish of minced vegetables, seafood and vinegared miso; shiraae and ohitashi. The rope curtain and sugidama hang in the doorway for the same reason. The ‘Omakase Five Dishes’ emphasises seafood dishes like sashimi and charcoal-grilled fruits de mer. The mild-mannered proprietor and graceful proprietress charm with their friendly, at-home service.
- = Bib Gourmand: good quality, good value cooking
