Restaurants
In-Fine
2 rue de l'Hôtel-de-Ville, Frontignan, 34110, France
€
·
Traditional Cuisine
Reserve a table
In-Fine
2 rue de l'Hôtel-de-Ville, Frontignan, 34110, France
€
·
Traditional Cuisine
Bib Gourmand: good quality, good value cooking
In this sleek restaurant in the centre of Frontignan, the youthful, high-spirited brigade of self-taught chef Grégory Doucey sources top-drawer produce to craft an appetising lineup of no-nonsense family favourites. Big-boned bistronomic fare that wavers between rusticity and modernity, with flavour as the underlying goal: egg meurette (in red wine); calf’s head with ravigote sauce; fillet of mullet and aïgo boulido; paris-brest pastry...
Location
Monday
closed
Tuesday
8 PM-9:30 PM
Wednesday
12 PM-1:30 PM
8 PM-9:30 PM
Thursday
12 PM-1:45 PM
7:45 PM-9:30 PM
Friday
12 PM-1:45 PM
7:45 PM-9:30 PM
Saturday
8 PM-9:30 PM
Sunday
closed
