Restaurants
Itsasoa
1 rue Ker Anna, Carnac, 56340, France
€€
·
Creative, Farm to table
Inspectors favorite
Reserve a table
Itsasoa
1 rue Ker Anna, Carnac, 56340, France
€€
·
Creative, Farm to table
Inspectors favorite
The Basque overtones of this Brittany eatery are due to Erwann Le Pogam, a Breton who grew up in Southwest France and who worked in the film industry before he made the inspired decision to turn to cooking. Unfettered and unblinkered, the man pursues a single goal: fine, fresh, wholesome food that respects the produce, the producer and the customer. A few examples from the set menus (which change frequently with the seasons): pan-seared foie gras, common prawn, green beans and consommé of mushrooms; grilled, line-caught red tuna, Laos green pepper sauce… The lunchtime menu is a steal!
Location
Monday
12 PM-2 PM
7:30 PM-10 PM
Tuesday
12 PM-2 PM
7:30 PM-10 PM
Wednesday
closed
Thursday
7:30 PM-10 PM
Friday
12 PM-2 PM
7:30 PM-10 PM
Saturday
12 PM-2 PM
7:30 PM-10 PM
Sunday
12 PM-2:30 PM
7:30 PM-10 PM
Reserve a table
