Restaurants
Impromptu by Paul Lee
- B1, Regent Hotel, 3, Lane 39, Section 2, Zhongshan North Road, Zhongshan District, Taipei, 104, Taipei & Taichung
- $$$ · Innovative
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Reservations are not available for this restaurant on our site
Find bookable restaurants near meImpromptu by Paul Lee
- B1, Regent Hotel, 3, Lane 39, Section 2, Zhongshan North Road, Zhongshan District, Taipei, 104, Taipei & Taichung
- $$$ · Innovative
Add to favorites
MICHELIN Guide’s Point Of View
One MICHELIN Star: High quality cooking, worth a stop!
Ask to sit at the counter so you can watch the team in front of your eyes prepare every course in the expansive open kitchen. It serves a creative 10+ course tasting menu that changes from time to time, and uses influences from around the world. One standout is white chocolate bread pudding with nitro foie gras – an intriguing contrast of textures and an unusual combination that works; round it out with their rich and fragrant milk tea blend.
Facilities & Services
- Air conditioning
- American Express credit card
- Car park
- China UnionPay
- Counter dining
- Credit card / Debit card accepted
- JCB
- Mastercard credit card
- Valet parking
- Visa credit card
- Wheelchair access
Information
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Features
4 minutes
Cameras, Cookbooks And Carols: Chefs' Favourite Christmas Gifts
Chefs of MICHELIN-starred restaurants in Singapore, Hong Kong and Taipei reminisce about the best gifts they’ve ever received and what they really want for Christmas this year.
People
2 minutes
The First Day We Got Our Stars: Paul Lee
The chef-owner shares his feelings about getting a MICHELIN star recognition within eight months of opening innovative restaurant Impromptu By Paul Lee in Taipei.