MICHELIN Guide 2020
Eng Kee Noodle Shop
- GF, 32 High Street, Sai Ying Pun, Hong Kong
- 45 - 110 HKD • Noodles
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MICHELIN Guide 2020
Eng Kee Noodle Shop
- GF, 32 High Street, Sai Ying Pun, Hong Kong
- 45 - 110 HKD • Noodles
MICHELIN Guide’s Point Of View
This family-run shop has been feeding hungry locals with Cantonese noodle soup since 1994. It prides itself on its signature beef brisket – braised one night ahead and steeped in a spiced marinade overnight for silky tenderness and deep flavours. Their oven-grilled char siu is made with pork shoulder and pork neck and has a juicy, springy texture thanks to the fine marbling. The deep-fried wontons also earn unanimous praise.
- = Bib Gourmand • Inspectors’ favourites for good value
- 2 Simple shop
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