Restaurants
Ancient Moon
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On a trip to Singapore and Malaysia, owners Fanni and Lico fell in love with their street food which inspired them to open their fun little spot. The small menu lists about 20 items, but you won’t find typical national dishes here. Instead, it’s among the few places that offer Malaysian chilli pan mee (a flavoursome noodle dish with dried fish and chilli sauce) and free refill of Singaporean bak kut teh, a MSG-free, peppery pork rib soup.
Location
Discover Hong Kong’s MICHELIN-Recommended Restaurants by MTR: Island Line, East Section
An array of fabulous local eateries rubs shoulders in the eastern part of Hong Kong Island and offers a glimpse into the everyday lives of the city. When planning your next trip to Hong Kong, consider using the Eastern District as your base. Its central location makes it the perfect starting point for exploring the most authentic aspects of Hong Kong culture!
Behind the Bib: Ancient Moon
For the past few years, not only have people travelled much less due to the pandemic, the food and beverage industry has also been severely affected, making it particularly difficult for small businesses to survive. Ancient Moon, a restaurant serving Singaporean and Malaysian specialities, has been part of the Bib Gourmand selection for many years. The two owners believe in living in the present moment, which helped them forge ahead despite all the difficulties.
Around Asia With Noodle Dishes From Hong Kong MICHELIN Restaurants
Let your taste buds do the traveling.
