The Illustrated Guide to Michelin's Inspection Process

The MICHELIN Guide Inspectors reveal some of their latest favourite additions via live updates.

All your questions answered by a MICHELIN Guide Inspector.

With the recent recognition of Singapore hawker food on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity, a visiting MICHELIN Guide inspector shares his experience of Singapore’s bustling hawker centres.

Among the 10 restaurants that received new Stars in the 2021 edition are 2 new Two Star restaurants and 8 new One Star restaurants. Here's what caught the eyes — and tastebuds — of our MICHELIN inspectors at each venue.

Here’s what most impressed the MICHELIN inspectors in Hong Kong and Macau from this year’s 7 new Bib Gourmands.

MICHELIN's famously particular food critics shared what impresses them most about newly starred and promoted restaurants logy, A Cut, Molino de Urdániz and Sushi Akira in Taipei and JL Studio, Fleur de Sel, Forchetta and Oretachi No Nikuya in Taichung.

A UK MICHELIN Guide Inspector reveals his best one ever

We asked some of our inspectors to share with us the ingredients they love the most and why.

The Michelin Guide Inspectors reveal some secrets…

These establishments are the talk of the town for either getting their first stars or after Michelin inspectors elevated their rating.