MICHELIN Guide Japan
Masala an TAKUMI
- 2281 Nakamachi, Nara, Nara, 631-0052, Japan
- 3,000 - 6,000 JPY • Indian
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MICHELIN Guide Japan
Masala an TAKUMI
- 2281 Nakamachi, Nara, Nara, 631-0052, Japan
- 3,000 - 6,000 JPY • Indian
MICHELIN Guide’s Point Of View
Chef Sakanaka conveys the depth of spices through Indian cuisine. The set menu is built around curry and a tandoor oven. His creative appetisers incorporate Japanese ingredients, and he prepares them using French techniques. He uses whole spices and powder depending on the dish to enhance the synergy between aroma and flavour. His skilful use of spices creates new tastes.
- = Bib Gourmand: good quality, good value cooking
