Masseria
- 1340 4th St. NE, Washington, 20002, USA
- 168 - 350 USD • Italian, Regional Cuisine
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Find bookable restaurants near meMasseria
- 1340 4th St. NE, Washington, 20002, USA
- 168 - 350 USD • Italian, Regional Cuisine
MICHELIN Guide’s Point Of View
With its seamless blend of indoor and outdoor spaces, this is a shining beacon amid high-rises, restaurants, and stores galore. Donning that requisite brick walls and farmhouse vibe, the former warehouse feels glam yet spartan—with a stainless steel kitchen, chrome accents, and an impressive glass-encased wine cellar. Such a feel-good sense extends to the staff, who clearly like working here as much as diners enjoy lingering over meals.
Chef/owner Nicholas Stefanelli's Puglian heritage comes through in the menu. His dishes hit all the right notes, balancing playful with serious elements, as in a cigar box filled with focaccia. You’ll want to save room though for the maccheroni with goat ragù. Even dessert strays from the pack—beet ice cream anyone?
- m One MICHELIN Star: High quality cooking, worth a stop!
