Restaurants

Itsasoa

1 rue Ker Anna, Carnac, 56340, France
€€ · Creative, Farm to table
Inspectors favorite
Reserve a table

Itsasoa

1 rue Ker Anna, Carnac, 56340, France
€€ · Creative, Farm to table
Inspectors favorite
The Basque overtones of this Brittany eatery are due to Erwann Le Pogam, a Breton who grew up in Southwest France and who worked in the film industry before he made the inspired decision to turn to cooking. Unfettered and unblinkered, the man pursues a single goal: fine, fresh, wholesome food that respects the produce, the producer and the customer. A few examples from the set menus (which change frequently with the seasons): pan-seared foie gras, common prawn, green beans and consommé of mushrooms; grilled, line-caught red tuna, Laos green pepper sauce… The lunchtime menu is a steal!

Location

Monday
12:00-14:00
19:30-22:00
Tuesday
12:00-14:00
19:30-22:00
Wednesday
closed
Thursday
19:30-22:00
Friday
12:00-14:00
19:30-22:00
Saturday
12:00-14:00
19:30-22:00
Sunday
12:00-14:30
19:30-22:00

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