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MICHELIN Guide France

Ici

  • 1 rue Léon Blum, Nantes, 44000, France
  • 24 - 55 EUR • Modern Cuisine
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MICHELIN Guide France

Ici

  • 1 rue Léon Blum, Nantes, 44000, France
  • 24 - 55 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Chef Xavier Rambaud, a real globetrotter, travelled quite a bit before dropping anchor here. The dining area has an industrial-bistro style (parquet floor, wooden tables, exposed stones and cast iron pipes). The experience of the chef is made manifest throughout a modern and locavore repertoire: well-rounded dishes replete with winning flavour combinations.

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  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+33 2 40 48 62 27
Opening hours
Closed: 30 August-12 September, Monday, lunch : Saturday, Sunday

Nearby Restaurants

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