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MICHELIN Guide France 2020

Äponem - Auberge du Presbytère

  • 3 impasse de l'Église, Vailhan, 34320, France
  • 38 - 85 EUR • Modern Cuisine
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MICHELIN Guide France 2020

Äponem - Auberge du Presbytère

  • 3 impasse de l'Église, Vailhan, 34320, France
  • 38 - 85 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Amélie Darvas and Gaby Benicio are happily installed in this inn, located in a former presbytery of Upper Languedoc. Committed chef Darvas’ works with ingredients sourced from the market and their own kitchen garden; her simple yet adventurous dishes are ideally paired with Gaby’s choice of wines, a sommelier by training.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
Sustainable gastronomy
Cultivating the land, cooking the vegetables in our permaculture vegetable garden, offering biodynamic wines: this is the challenge we take up every day in our bid for sustainable and responsible gastronomy, in line with the nature that surrounds us.
— Amélie Darvas
Specialty
  • Cuisine du marché

Facilities & Services

  • a Wheelchair access
  • e Great view
  • E Non-smoking restaurant
  • r Outside dining available
  • T Air conditioning
  • Credit cards not accepted

Information

+33 4 67 24 76 49
Opening hours
Closed: Tuesday, Wednesday
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