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MICHELIN Guide 2020

Régis et Jacques Marcon

  • Larsiallas, Saint-Bonnet-le-Froid, 43290, France
  • Overall Rating: 4.5 / 5 2 Reviews
  • 175 - 280 EUR • Creative
o
MICHELIN Guide 2020

Régis et Jacques Marcon

  • Larsiallas, Saint-Bonnet-le-Froid, 43290, France
  • Overall Rating: 4.5 / 5 2 Reviews
  • 175 - 280 EUR • Creative
MICHELIN Guide’s Point Of View

The Marcons’ cuisine pays tribute to mother nature, as does the superb glazed building. Autumn is their favourite season, when they go out hunting for mushrooms in the thick undergrowth covered in a carpet of ruddy leaves. Try the local reared meat, green lentils from Puy, regional cheese and hand - picked mushrooms.

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  • o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
  • õ Extremely comfortable restaurant; one of our most delightful places.
Sustainable gastronomy
Between Haute-Loire and Ardèche, our cuisine reflects the strong ties we have forged with this land and culture. Showcasing the best local produce, rewriting our menu on a weekly basis, maximum waste reduction and electricity and water savings: the respect and promotion of our heritage requires the implementation of a whole eco-friendly system.
— Jacques et Régis Marcon
Specialty
  • Chaud et froid de langoustines à la reine-des-prés
  • Omble chevalier en court bouillon de serpolet et velouté à la verveine
  • Feuillets croustillants à l’amande, compotée d’abricots et caramel de morilles

Facilities & Services

  • T Air conditioning
  • f Car park
  • a Wheelchair accessible
  • e Great view
  • N Notable wine list
  • E Establishment totally or partly reserved for non-smokers
  • K Valet parking
  • Restaurant with bedrooms
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+33 4 71 59 93 72
Opening hours
Closed: 24 August-2 September, 23 December-4 April, Tuesday, Wednesday

Rating Summary

Overall Rating: 4.5 / 5

based on 2 reviews on this restaurant

Food 4.5
Ambience 5.0
Value 4.5
Drinks 4.5
Location 4.5
Service 5.0

Reviews

5 / 5

D

reviewed on 04/05/2017

Food 5
Ambience 5
Value 5
Drinks 4
Location 5
Service 5

parfait

4 / 5

B

reviewed on 01/05/2017

Food 4
Ambience 5
Value 4
Drinks 5
Location 4
Service 5

Tout était délicieux mais une petite déception concernant les desserts pour un 3 étoiles.

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