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MICHELIN Guide 2020

Rodero

  • Arrieta 3, Pamplona, 31002, Spain
  • 65 - 78 EUR • Modern Cuisine
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m
MICHELIN Guide 2020

Rodero

  • Arrieta 3, Pamplona, 31002, Spain
  • 65 - 78 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Creativity, imagination and passion are the buzzwords of this great chef with a personal desire to always be in the kitchen, directly in charge of the cooking process and presentation. This classic family - run restaurant, nowadays embellished with contemporary decorative detail, will not disappoint.

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  • m One Star • High quality cooking, worth a stop
  • ô Very comfortable
Specialty
  • Meloso de tomate rosa con melón y cardamomo
  • Guiso casero de callos y morros
  • Helado de haba tonka, gelatina de whisky y vainilla

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+34 948 22 80 35
Opening hours
Closed: Monday, Tuesday dinner, Sunday

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