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MICHELIN Guide Netherlands

FG Food Labs

  • Katshoek 41, Rotterdam, 3032 AE, Netherlands
  • 50 - 129 EUR • Creative, International
m
MICHELIN Guide Netherlands

FG Food Labs

  • Katshoek 41, Rotterdam, 3032 AE, Netherlands
  • 50 - 129 EUR • Creative, International
MICHELIN Guide’s Point Of View

At this “taste laboratory” led by one of the Netherlands’ top chefs a special culinary experience awaits guests, starting with the restaurant’s trendy ambience and location in an old train tunnel. The hams hanging above the bar add to the Spanish feel, creating a relaxed atmosphere in which guests can enjoy a host of surprising flavours.

Constantly searching for new textures and flavours, François Geurds creates intriguing dishes by pushing culinary boundaries in order to get the most out of his ingredients. This results in inventive cuisine, including quirky sweet and savoury combinations such as chicken skin used in a dessert! A truly memorable gastronomic experience.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ò Simple restaurant; one of our most delightful places
Speciality
  • Paling met topinamboer, ei en kaviaar
  • Rundersukade en sushi met asperge en aubergine
  • Pavlova, zwartepepermeringue en sudachi

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+31 10 425 0520

Nearby Restaurants

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