MICHELIN Guide Switzerland
Damien Germanier
- Rue du Scex 33, Sion, 1950, Switzerland
- 42 - 220 CHF • Creative
MICHELIN Guide Switzerland
Damien Germanier
- Rue du Scex 33, Sion, 1950, Switzerland
- 42 - 220 CHF • Creative
MICHELIN Guide’s Point Of View
Chef Damien Germanier works with unbridled freedom here, incorporating a strong vegetable influence (on a recent visit, cauliflower was the star of the show! ) into dishes inspired by different parts of the world (Asia, North Africa, Scandinavia). Top-quality ingredients sourced daily are key here, so allow yourself to go with the flow.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ô Very comfortable restaurant
Speciality
- Perches du lac de la Pêcherie de Noville, betteraves et ail noir de Montreux
- Le carré de porc Grand Cru Vaudois, endives caramélisées et acidulées
- La variation autours de la pomme et du poivre long
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