MICHELIN Guide 2019
Kockeriet
- Norra Vallgatan 28, Malmö
- 645 - 795 SEK
- Modern cuisine
MICHELIN Guide’s Point Of View
Well-known TV chef Tariq Taylor uses this characterful timbered 17C grain warehouse to deliver his own brand of modern cuisine, founded on ingredients from his kitchen garden and his worldly travels. Menus take on a tasting format. The beef from the on-view ageing cabinets is particularly good.
Distinction
‹
The Plate • Fresh ingredients, carefully prepared: a good meal
Classification
ó
Quite comfortable
Price
645 - 795 SEK
Services
- } Mastercard credit card
- Credit cards accepted
- X Visa credit card
- r Outdoor dining
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