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MICHELIN Guide Italia

La Madia

  • corso Filippo Re Capriata 22, Licata, 92027, Italy
  • 90 - 170 EUR • Creative, Sicilian
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MICHELIN Guide Italia

La Madia

  • corso Filippo Re Capriata 22, Licata, 92027, Italy
  • 90 - 170 EUR • Creative, Sicilian
MICHELIN Guide’s Point Of View

According to Cuttaia, memory is the secret ingredient in the dishes which all tell a story. We couldn’t agree more! The emotional nostalgia of this chef’s cuisine is striking, as is his carefully researched and innovative approach. His extraordinary work focuses on his ingredients, which he transforms by adding to their essential character. The results often succeed in combining simplicity with just the right amount of flavour expected in Sicilian cuisine.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
  • ô Very comfortable restaurant
Speciality
  • Uovo di seppia
  • Maialino nero dei Nebrodi al sugo della domenica
  • Cornucopia di cialda di cannolo, ricotta e arancia

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • 5 Small plates
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card

Information

+39 0922 771443
Opening hours
Closed: Tuesday, lunch : Sunday

Nearby Restaurants

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