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MICHELIN Guide Shanghai

Stonesal

  • 9 Donghu Road, Shanghai, China
  • 168 - 2,000 CNY • Steakhouse
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MICHELIN Guide Shanghai

Stonesal

  • 9 Donghu Road, Shanghai, China
  • 168 - 2,000 CNY • Steakhouse
MICHELIN Guide’s Point Of View

The owner-chef is a culinary veteran with 20 years of experience. He opened Stonesal in 2017 specialising in quality U.S. and Australian steaks house-aged in the Himalayan salt chamber next to the kitchen. Top picks include USDA prime T-bone from Creek Stone Farm and M9+ Wagyu from Mayura Station Farm on the Limestone Coast in South Australia. On top of that, their spicy beef soup is simmered for hours to build layers of flavours.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • Counter dining
  • R Lift
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • Booking essential

Information

+86 21 5465 1765

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