MICHELIN Guide 2020

Ryunique

  • 40 Gangnam-daero 162-gil, Gangnam-gu, Seoul, South Korea
  • 120,000 - 230,000 KRW • Innovative
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MICHELIN Guide 2020

Ryunique

  • 40 Gangnam-daero 162-gil, Gangnam-gu, Seoul, South Korea
  • 120,000 - 230,000 KRW • Innovative
MICHELIN Guide’s Point Of View

The semi-eponymous restaurant - a combination of the chef's name "Ryu" and "unique" - specializes in modern fusion cuisine with an undeniably French accent and Japanese sensibilities using contemporary cooking techniques. Avant-garde presentation is a notable feature here, with the dishes often taking on the visual image of their names. Signature dishes include quail two ways and seared cod topped with paper-thin shaving of dried chicken.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • E Establishment totally or partly reserved for non-smokers
  • K Valet parking

Information

+82 2-546-9279
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 12:00-14:00 (14:00) / Dinner: 18:00-20:00 (20:00)

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