m
MICHELIN Guide Germany

Orangerie

  • Strandallee 73, Timmendorfer Strand, 23669, Germany
  • 84 - 135 EUR • Classic French
Reserve a table
m
MICHELIN Guide Germany

Orangerie

  • Strandallee 73, Timmendorfer Strand, 23669, Germany
  • 84 - 135 EUR • Classic French
MICHELIN Guide’s Point Of View

If you want to experience a real institution of the Baltic Sea, then head straight for this elegant fine dining restaurant in a side wing of the Maritim Seehotel. Its success is largely due to Lutz Niemann, who has presided in the kitchen since 1990. He is supported by a well-oiled machine of a team, including a sous-chef of many years' standing. Classic dishes such as scallops with ponzu jelly and hearts of palm showcase precise technical skill and premium-quality ingredients. Diners can opt for the set menu or order dishes à la carte. Then there is the friendly and professional front-of-house team overseen by sommelier Ralf Brönner – you can be confident of judicious wine recommendations. A terrace overlooks the small park and the Baltic Sea promenade.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • f Car park
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • N Particularly interesting wine list
  • û Restaurant offering vegetarian menus
  • r Terrace
  • X Visa credit card

Information

+49 4503 6052424

Nearby Restaurants

Hotels nearby