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MICHELIN Guide Brazil

Barú Marisquería

  • Rua Augusta 2542, São Paulo, 01412-100, Brazil
  • 85 - 120 BRL • Seafood
Reserve a table
Take Away

Contact directly restaurant for further information

More information
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MICHELIN Guide Brazil

Barú Marisquería

  • Rua Augusta 2542, São Paulo, 01412-100, Brazil
  • 85 - 120 BRL • Seafood
MICHELIN Guide’s Point Of View

This small restaurant with an attractive and relaxed ambience serves fish and seafood with a focus on freshly caught ingredients cooked over the barbecue, a familiar sight on Brazilian beaches but not as popular in the city where grilled meat options are more common. Proud of his Latin-American origins, Colombian chef Dagoberto Torres also includes a choice of superb ceviche dishes on his menu. Simple presentation, yet packed with flavour!

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Speciality
  • Picadito Playero (ceviche de atum com sweet chili, sriracha e patacones)
  • Barbatana (nadadeira na brasa com farofa e vinagrete)
  • Tres leches con Piña (pão de ló com calda de três leites, abacaxi na brasa e manga)

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • Take away
  • K Valet parking
  • X Visa credit card

Information

+55 11 3062-0898
Opening hours
Closed: Monday, dinner : Sunday

Nearby Restaurants

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